Mango Plantain combines crunchy-chewy bits of tropical fruits smothered in sweet milk chocolate. A pinch of sea salt clarifies diced mango and organic plantain chips, while a suggestion of habanero extract delivers a piquant finish. Containing a bold 43% of cacao, this bar promises to deliver one of the most complex and surprising milk chocolate tastings you might ever experience.

Each jcoco envelope contains three 1oz chocolate bars. Made in USA

non-gmo | gluten-free | dairy-free | kosher | ethically sourced

When CEO Jean Thompson founded jcoco, the ultra-premium sister brand to Seattle Chocolate in 2012, her mission was twofold: elevate the way people experience chocolate and turn an everyday indulgence into an opportunity to make a difference. At the heart of jcoco is its mission of giving back. Since its first bar sold, jcoco has donated a percentage of all sales to organizations providing meals to people in need.