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{"id":59828109318,"title":"Arabica Espresso Chocolate Bar","handle":"arabica-espresso","description":"\u003cp\u003eThe Arabica coffee species originated in the highlands of Ethiopia, and now makes up about 59% of the world’s coffee production. In j\u003cspan\u003ecoco's \u003c\/span\u003eArabica Espresso bar, we’ve infused 60% cacao dark chocolate with fresh ground espresso as well as a unique, sustainable ingredient called CoffeeFlour®.\u003c\/p\u003e\n\u003cp\u003eCoffeeFlour® is a nutrient-dense powder made by drying and grinding the fruit of the coffee plant - a substance that has traditionally been discarded. Researchers recently discovered the nutritional, economic, and environmental benefits of utilizing the coffee fruit. Rich in antioxidants, potassium, iron, and fiber, CoffeeFlour® lends deep fruity undertones and a slightly coarse texture to this superfood bar.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJcoco \u003c\/span\u003erecommends pairing with a deep red wine with dark berry and oak notes. \u003cspan data-mce-fragment=\"1\"\u003eEach jcoco envelope contains three 1oz chocolate bars. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade in USA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003enon-gmo | gluten-free | vegan | kosher | rainforest alliance certified cacao\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen CEO Jean Thompson founded jcoco, \u003c\/span\u003e\u003cspan\u003ethe ultra-premium sister brand to Seattle Chocolate in 2012, her mission was twofold: elevate the way people experience chocolate and turn an everyday indulgence into an opportunity to make a difference. \u003c\/span\u003e\u003cspan\u003eAt the heart of jcoco is its mission of giving back. 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In j\u003cspan\u003ecoco's \u003c\/span\u003eArabica Espresso bar, we’ve infused 60% cacao dark chocolate with fresh ground espresso as well as a unique, sustainable ingredient called CoffeeFlour®.\u003c\/p\u003e\n\u003cp\u003eCoffeeFlour® is a nutrient-dense powder made by drying and grinding the fruit of the coffee plant - a substance that has traditionally been discarded. Researchers recently discovered the nutritional, economic, and environmental benefits of utilizing the coffee fruit. Rich in antioxidants, potassium, iron, and fiber, CoffeeFlour® lends deep fruity undertones and a slightly coarse texture to this superfood bar.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJcoco \u003c\/span\u003erecommends pairing with a deep red wine with dark berry and oak notes. \u003cspan data-mce-fragment=\"1\"\u003eEach jcoco envelope contains three 1oz chocolate bars. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade in USA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003enon-gmo | gluten-free | vegan | kosher | rainforest alliance certified cacao\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen CEO Jean Thompson founded jcoco, \u003c\/span\u003e\u003cspan\u003ethe ultra-premium sister brand to Seattle Chocolate in 2012, her mission was twofold: elevate the way people experience chocolate and turn an everyday indulgence into an opportunity to make a difference. \u003c\/span\u003e\u003cspan\u003eAt the heart of jcoco is its mission of giving back. Since its first bar sold, jcoco has donated a percentage of all sales to organizations providing meals to people in need.\u003c\/span\u003e\u003c\/p\u003e"}

Arabica Espresso Chocolate Bar

Product Description

The Arabica coffee species originated in the highlands of Ethiopia, and now makes up about 59% of the world’s coffee production. In jcoco's Arabica Espresso bar, we’ve infused 60% cacao dark chocolate with fresh ground espresso as well as a unique, sustainable ingredient called CoffeeFlour®.

CoffeeFlour® is a nutrient-dense powder made by drying and grinding the fruit of the coffee plant - a substance that has traditionally been discarded. Researchers recently discovered the nutritional, economic, and environmental benefits of utilizing the coffee fruit. Rich in antioxidants, potassium, iron, and fiber, CoffeeFlour® lends deep fruity undertones and a slightly coarse texture to this superfood bar.

Jcoco recommends pairing with a deep red wine with dark berry and oak notes. Each jcoco envelope contains three 1oz chocolate bars. Made in USA

non-gmo | gluten-free | vegan | kosher | rainforest alliance certified cacao

When CEO Jean Thompson founded jcoco, the ultra-premium sister brand to Seattle Chocolate in 2012, her mission was twofold: elevate the way people experience chocolate and turn an everyday indulgence into an opportunity to make a difference. At the heart of jcoco is its mission of giving back. Since its first bar sold, jcoco has donated a percentage of all sales to organizations providing meals to people in need.

$8.00
Maximum quantity available reached.

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